Bake a Christmas cake that looks like Rudolph! Kids will love it and everyone will enjoy the rich chocolate sponge with buttercream and biscuit antlers
Author: Juliet Sear
Use up leftover Christmas pudding or cake with these decadent, boozy sundaes, drizzled with a chocolate orange sauce and finished with toasted chopped hazelnuts
Author: Cassie Best
James Martin gives the traditional treacle tart a Christmassy twist
Author: James Martin
Slice into this delicious loaf cake and reveal the secret heart design running through the middle - a really romantic bake!
Author: Good Food team
A twist on a festive favourite, adding a layer of creamy custard and a delectable crumbly topping makes an irresistible and more mellow mince pie
Author: Jane Hornby
This dreamy dessert is ready in under 10 minutes. Use milk chocolate if you're feeding young children
Author: Chelsie Collins
Bake a simple vegan mug cake in the microwave - you can have it ready in under 10 minutes to satisfy a craving. Serve with a scoop of dairy-free ice cream
Author: Miriam Nice
Kids will love helping make this easy spiced dessert - similar to an apple and pear strudel, but with ready-rolled puff pastry instead of filo
Author: Good Food team
Whip up this frozen yogurt to enjoy on hot summer days - it's low-calorie and packed with flavour. We used strawberries, but you could try it with other fruit
Author: Lulu Grimes
Indulgent yet wonderfully light, these individual caramel sponges are baked with a sticky toffee sauce - keep in the freezer for a last-minute pud
Author: Justine Pattison
Rich, dark chocolate and tart citrussy limes are a dreamy combination in this warm, gooey-centred chocolate dessert
Author: Nadiya Hussain
Try this luxurious version of sticky toffee pudding, using coconut milk for the caramel sauce. This is a pudding to share - friends will thank you for it!
Author: Tom Kerridge
Special Hallowe'en chocolatey bakes for lucky trick or treaters - you can make ahead and freeze
Author: Angela Nilsen
Pile whipped cream and charred pineapple on a meringue base to create a stunning dinner party dessert which you can make ahead
Author: Katy Greenwood
These American traybake brownies include all of our favourite things, chocolate, booze and bacon - pure decadence
Author: Emma Freud
Try saying no to these little sponges with frosting and clever bird decoration made with chocolate eggs
Author: Sarah Cook
Catering for a dairy-free diet doesn't need to mean missing out on dessert. Enjoy this easy, creamy coconut, caramel and pecan ice cream as a treat
Author: Good Food team
Angela Nilsen creates a luscious ice cream that is creamy, fresh and - wait for it.... low-fat!
Author: Angela Nilsen
This delicately fragrant frozen Indian dessert combines pistachio nuts and rosewater - the perfect way to cool down after a spicy meal
Author: Anjum Anand
Turn a traditional Bonfire Night treat of freshly baked parkin into James Martin's irresistible layered dinner party dessert that can be assembled early and chilled until serving
Author: James Martin
Create a pop-up bar for teens that serves ice cream sundaes. Choose the flavours everyone likes and offer a range of toppings so guests can help themselves
Author: Lulu Grimes
Gorgeously tempting chocolate treats with an added kick of Tia Maria
Author: Mary Cadogan
Try this stunning white chocolate dessert to finish off your Sunday roast - sprinkle with freeze-dried raspberry dust to make it extra special
Author: Cassie Best
Make our fun, rainbow-swirled meringues with the kids - especially if they're fans of the unicorn trend. They'll love decorating these cute little treats
Author: Juliet Sear
Has all the flavours of Christmas without being too heavy and can be made at the last minute too
Author: Jane Hornby
Festive fun for the kids, these snowy truffles are great to give as gifts and fun to make in school holidays
Author: Tana Ramsay
Soaking the fruit in Irish stout really plumps it up and gives a rich, dark pudding without the bitterness of brandy or rum
Author: Jane Hornby
Rustle up these little French sponges for a bake sale or special treat. They're best eaten warm from the oven, served with coffee or tea
Author: Barney Desmazery
Indulge in homemade chocolate ice cream as the dessert course on a vegan menu. It's dairy free, egg free and gluten free, but still tastes delicious
Author: Anna Glover
Combine two classic sweets - poached pears and a fruit pie - to make this stunning dessert with a decorative top to impress your dinner guests
Author: Cassie Best
Bake our Halloween cupcakes for your little monsters. With black velvet sponge and scary faces made using simple icing techniques, they're spookily good
Author: Lulu Grimes
Brighten up summer with these colourful watermelon sugar cookies. A family favourite, they look impressive, but you only need a few ingredients to make them
Author: Cassie Best
An unusual fruit filling, complemented by Middle-Eastern flavours of rosewater and cardamom, makes for an impressive dinner party dessert
Author: Cassie Best
Break through crisp shortcrust pastry and dig into the fruity filling of this comforting, seasonal pudding for an indulgent weekend treat
Author: Cassie Best
This lighter version of the classic Christmas pud is still full of festive flavours - citrus zest and brandy are added to this nutty spiced fruitcake
Author: Sara Buenfeld
Get the kids to help out with making these chocolate stick biscuits. They're easy and fun to decorate exactly like the character from Hey Duggee
Author: Juliet Sear
A classic Polish honey gingerbread cake is adapted by Edd Kimber. It's layered with plum jam and coated in chocolate with sprinkles of edible gold
Author: Edd Kimber
Inspired by a traditional Caribbean spiced drink, this comforting pud is the perfect dessert to bring to a festive dinner party
Author: Shivi Ramoutar
Make this strawberry ripple ice cream for a divine summer dessert. It's so simple and easily adaptable, just be sure to use a soft-set jam, as solid versions won't work
Author: Diana Henry
The perfect addition to Christmas pudding - though we say why wait until Christmas. Try it with your favourite crumble or pie for something a bit special
Author: Jane Hornby
Jam jars are perfect for transporting this fruity dessert to your favourite picnic spot - crumble over meringues just before serving
Author: Cassie Best
Packed with blueberries and macadamia nuts, this is a twist on the classic flapjack recipe.
Author: Good Food team
Impress family and friends this summer with these cooling ice cream cupcakes. You only need a few ingredients to make them and no baking is required
Author: Jane Dunn
This clever no-bake tart from Elle Young uses raw cacao and coconut oil, sweetened naturally with dates, oranges and honey
Author: Good Food team
These rice pop ring doughnuts are a fun activity for kids to get stuck into over the holidays. Just a few ingredients needed, no baking and plenty of sprinkles
Author: Lulu Grimes
Pack in the fruit with these fun rainbow lollies, made with mango, banana, kiwi and berries. If you want a more vivid colour, add food colouring to the fruity mixes
Author: Cassie Best
Keep cool this summer with a simple yet indulgent frozen dessert. Who says ice cream sandwiches are for kids? Chocolate-coated coffee beans say otherwise...
Author: Elena Silcock
This indulgent American-style dinner party dessert has layers of Oreo biscuits, brownie, chocolate custard and whipped cream
Author: Katy Greenwood
Take this beautiful mincemeat, nut-topped tart along to a festive buffet or serve with an indulgent brandy cream as an alternative to the traditional Christmas pud
Author: Barney Desmazery
This festive bake can be served warm with thick brandy cream or custard as dessert or, once cool, slice into wedges and serve with a cup of tea or mulled wine
Author: Cassie Best